Webinar: co-product characterization

Feed testing ,

Co-products, also known as by-products, are substances generated during the production of major products. They are a valuable resource for animal feed. In France, 77% of by-products are valued in this sector.

Because their use has major benefits, such as reducing food waste and ration costs. However, their integration into formulations requires careful evaluation to ensure their sanitary quality and nutritional value.

What analytical strategy is adopted to characterize by-products in animal feed ?

Join our webinar to find out ! It will be led by our Upscience technical team.

Register HERE

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